Locations
Terroni Beverly
Terroni Beverly
Terroni Brentwood
Terroni Brentwood
La Bettola
La Bettola
Forno di Terroni
Forno di Terroni
Porta
Porta
Our first location at 720 Queen St. W. in 1992 started with a simple yet ambitious desire: to offer an authentically Italian food experience in Toronto.
PORTA, meaning door or carry in Italian, is a premium frozen pizza brandrooted in Italian tradition, made with high-quality ingredients sourced fromItaly. Developed by the same culinary team behind Terroni, PORTA uses the sametrusted suppliers and time-honoured techniques found in the restaurants.
With Roman-style dough slow-fermented for 24+ hours, hand-stretched, andflash-frozen to preserve flavor and texture, PORTA delivers restaurant-qualitypizza in minutes at home.
PORTA is available at select retailers across North America, including WholeFoods Market, Sprouts, and other leading grocery partners, making it easy tobring a true taste of Italy to your table. You can find the nearest location here.
The historic Postal Station K building at Yonge & Montgomery in north Toronto was once the site of a revolution. Today, it houses an original, fully integrated grocery and dining experience called STOCK T.C. The T for Terroni and the C for our good friends and partners, Cumbrae’s. The grocer located on the main floor is Stock’s take on a modern market. Shop from the butcher, the baker, and the pasta and pizza maker. Hand whipped gelato, rotisserie chicken, pastries, fine wines, a cheese aging cave, homemade and imported artisanal products and more. The kitchen is also open for fully prepared meals, burgers, panini, salads and more.
From Cumbrae’s sustainable farms to our handcrafted pizza and pasta, STOCK BAR is the quintessential American bistro married with Italian classics. An international wine list and curated cocktails are offered in a spacious bar and dining area located on the second and third floor of STOCK’S vibrant, yet cozy atmosphere. From the deckle edged floors reminiscent of postage stamps in homage to the building’s previous incarnation, to the custom mosaic depicting a Canadian shield sunset, the new design evokes the nostalgia of classic American bistros coupled with the homey comforts of a well seasoned kitchen. This next-level celebration of food is the result of the collaboration between two game-changing entrepreneurs known for improving the food landscape in the city: Terroni’s Cosimo Mammoliti and Cumbrae’s Stephen Alexander.
Porta is an online Italian meal subscription service. In Italian, “Porta” means both “door” and “to carry.” This is Terroni-quality Italian food delivered right to you. All meals are meticulously prepared by our chefs, they are then flash frozen and delivered to your door. Within 15 minutes or less, you can have restaurant-quality pizza, pasta, risotto, breakfast and desserts using only the best ingredients that meet our high standards. You just have to choose between the subscription options and your custom meal plan, and your ready-made meals will arrive at your ‘porta’.
