We are not a gluten free or nut free restaurant and retail group and cannot guarantee that cross contamination will never occur. We have steps in place to reduce the risk and safely handle the food, however there are gluten, nuts and other potential allergens in our kitchen, which may come in contact with various dishes and kitchen work surfaces. There are unfortunately factors beyond our reasonable control that can occur, though never intentionally. If you have a severe allergy or sensitivity, please communicate this to your server and we will take appropriate and fair steps to the best of our ability in order to avoid contamination. Please know we do assist guests with a variety of allergies every day in all our locations. We take allergies seriously and do all we can to limit issues for our guests.

Celebrating? We offer cakes for all occasions made at our in-house bakery. Please call us at 416.504.0320 to order in advance of your visit or ask your server about our same day availability. Kindly note that outside cakes, food and beverages are not permitted.